{"id":337,"date":"2026-08-27T14:39:25","date_gmt":"2026-08-27T14:39:25","guid":{"rendered":"https:\/\/kabarsula.com\/index.php\/2026\/08\/27\/kabarsula-promperu-showcases-peru-beyond-its-icons-at-sydney-breakfast-event-bandar-slot-indonesia\/"},"modified":"2026-08-27T14:39:25","modified_gmt":"2026-08-27T14:39:25","slug":"kabarsula-promperu-showcases-peru-beyond-its-icons-at-sydney-breakfast-event-bandar-slot-indonesia","status":"publish","type":"post","link":"https:\/\/kabarsula.com\/index.php\/2026\/08\/27\/kabarsula-promperu-showcases-peru-beyond-its-icons-at-sydney-breakfast-event-bandar-slot-indonesia\/","title":{"rendered":"kabarsula PROMPER\u00da showcases Peru beyond its icons at Sydney breakfast event bandar SLOT INDONESIA"},"content":{"rendered":"

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Hidden gems, cultural highlights and luxury experiences were all on the agenda as PROMPER\u00da brought together Australian travel advisors and leading industry partners for an exclusive breakfast in Sydney.<\/strong><\/p>\n

The event Green Moustache restaurant aimed to expand trade knowledge of Peru\u2019s diverse tourism offering and encourage travel beyond the country\u2019s best-known landmarks and regions.<\/p>\n

\u201cAustralian travellers may know Peru for its icons, but there is so much more to discover across the country,\u201d PROMPER\u00da\u2019s Trade, Tourism and Investment Commissioner to Australia and New Zealand, Soledad Campos de Parry, said.<\/p>\n

\u201cThrough events like this, we want to give travel advisors the knowledge and inspiration to introduce their clients to Peru\u2019s lesser-known destinations and experiences, and encourage them to stay longer, explore further and discover a different side of the country.\u201d<\/p>\n

A panel featuring Adventure World national account manager Andrea Morgan, G Adventures business development manager Maria Brufatto, Intrepid Travel key partnerships manager Nicola McKenzie and LATAM Airlines regional director, APAC Alberto Chico Garcia, explored emerging destinations, cultural experiences, luxury travel and connectivity.<\/p>\n

Beyond Machu Picchu<\/strong><\/h2>\n

Peru continues to perform strongly within the Australian market, with Morgan reporting sustained demand for ecolodges, wellness immersion and luxury rail journeys.<\/p>\n

\u201cC<\/span>lients are certainly looking to go deeper into those wellness aspects and absolutely to be immersed and appreciate the natural environment,\u201d she said.\u00a0<\/span><\/p>\n

G Adventures\u2019 Brufatto also highlighted lesser-known destination such as Chachapoyas, the capital of the Amazonas region, as Chico Garcia brought the growing hub of Arequipa into the spotlight.<\/p>\n

McKenzie said that Peru presents a wealth of opportunities for Intrepid Travel\u2019s adventure seekers.<\/p>\n

\u201cI think adventure to each, is each to their own, sometimes adventure to someone is\u00a0<\/span>literally just<\/span> trying some new food or going to a new country, or trying to pisco sour, or seven,\u201d she said.\u00a0<\/span><\/span><\/p>\n

\"Panel\"Panel
Panel discussion at PROMPER\u00da\u2019s event.<\/figcaption><\/figure>\n

Meaningful cultural experiences<\/strong><\/h2>\n

The panel also highlighted the growing demand for travel experiences that create a deeper connection to local communities.<\/p>\n

Intrepid has been partnering with AMA Restaurant in Urubamba, a small town in Peru\u2019s Sacred Valley, founded by Julio Chemi Sanchez Hernandez, to create opportunities for single mothers and offer a space where they and their children can thrive.<\/p>\n

\u201cThe first thing <\/span>you<\/span> hear<\/span> is the children running around because it\u2019s an environment for the single mothers to work, gain experience, and actually have room for their children to play because we all know that it takes a community to raise a family,\u201d McKenzie said.\u00a0<\/span><\/p>\n

Peruvian gastronomy was another draw, with Morgan pointing to the country\u2019s combination of traditional techniques and sophisticated dining experiences.<\/p>\n

\u201cPeru has actually been eclipsing <\/span>Eur<\/span>op<\/span>e<\/span>an<\/span> countries year after year as the best gastronomy, the best cuisine in the world, which I think is absolut<\/span>ely<\/span> standout,\u201d she said.<\/span><\/p>\n

\u201cOne of the quintessential elements of that is incorporating the deep traditions and<\/span>\u00a0<\/span>coming back to those traditional <\/span>techniques, but<\/span>\u00a0then elevating it into a more of a sophisticated,\u00a0<\/span>sort of high<\/span> touch experience.\u201d\u00a0<\/span><\/span><\/span><\/p>\n

\"The\"The
The PROMPER\u00da breakfast event in Sydney.<\/figcaption><\/figure>\n

Luxury Peru<\/strong><\/h2>\n

Luxury was also firmly on the agenda, with operators reporting growing opportunities to pair Peru\u2019s adventurous experiences with high-end accommodation and service.<\/p>\n

Brufatto highlighted Tambo del Inka in the Sacred Valley, which features on a new luxury product launched by the operator earlier this year.<\/p>\n

\u201cWe just launched a new product at the beginning of the year and we\u2019re starting with the first departures in 2027. And it is luxury all the way,\u201d she said.<\/p>\n

Adventure World also teased a new glamping eco-resort on a private island in Lake Titicaca.<\/p>\n

\u201cLuxury is subjective, but I have seen the interiors of some of these properties and they are outstanding. Your clients will want for nothing,\u201d Morgan said.<\/p>\n

Intrepid has also introduced a new Women\u2019s Expedition led by a female shaman, offering a more immersive experience in a traditionally male-dominated field.<\/p>\n

\u201cIt is a very male-oriented field. So to me, I think that is quite a luxury experience that you wouldn\u2019t be able to do in any other capacity,\u201d McKenzie said.<\/p>\n

\"PROMPER\u00da\"PROMPER\u00da
The big turnout for the PROMPER\u00da breakfast event.<\/figcaption><\/figure>\n

Increased connectivity<\/strong><\/h2>\n

Improved air connectivity resulted in LATAM\u2019s highest-ever capacity out of Australia, with multiple daily services between Santiago and Lima.<\/p>\n

\u201cWe actually fly eight times a day from Santiago to Lima, which is huge. So pretty much any time of the day, you can get to Peru, and we also fly daily to Cusco,\u201d Chico Garcia said.<\/p>\n

LATAM connects travellers to 20 destinations across Peru, giving advisors further options when building multi-destination itineraries.<\/p>\n

\u201cIf you do everything within the LATAM environment, it\u2019s always going to be easier,\u201d he said.<\/p>\n

Following the panel discussion, attendees put their destination knowledge to the test in an interactive Peru quiz, with an impressive line-up of prizes provided by event partners.<\/p>\n

Prizes and winners<\/strong><\/h2>\n
    \n
  • Two return Economy Class flights to Lima ex Sydney with LATAM Airlines<\/strong> \u2013 Gwyneth Liu, AGL Travel<\/li>\n
  • Two spots on G Adventures\u2019 Peru\u2019s Sacred Valley & Machu Picchu by Train trip<\/strong> \u2013 Karena Rustia, Elevate Travel; and Alexandra Dunlop, Wentworth Travel<\/li>\n
  • One spot on Intrepid Travel\u2019s Inca Trail Express trip<\/strong> \u2013 Krystal Brazel, Everything Travel<\/li>\n
  • Peruvian gift hamper from Adventure World<\/strong> \u2013 Doris Salazar, TravelTours<\/li>\n<\/ul>\n

    The event formed part of PROMPER\u00da\u2019s ongoing to strengthen engagement with the travel trade, build destination knowledge and showcase the breadth of experiences available across Peru.<\/p>\n<\/div>\n

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